Crockpot Roasted Lemon Chicken

We had this for dinner tonight, and we both thought it was delicious.

Ingredients:

4-5 lb. chicken (or in our case 2 cornish hens)
1/2 cup chopped onion (we thought stuffing would be good too)
2 T. butter
1 lemon
1/4 tsp. salt
1/4 tsp. thyme
1/4 tsp. paprika
1/4 tsp. parsley

Directions:

1. Pat the chicken dry.
2. Stuff the chicken with chopped onion and then rub butter on it.
3. Put the chicken in a crockpot and squeeze the lemon juice over it.
4. Add the rest of the seasoning and cook the chicken on low for 10 hours or on high for 6 hours.

We had this with couscous and green beans.  I felt like we were feasting - so good :)